* I cooked the omelette. Verdict? Well, I didn't upchuck it, so that was good. It was, in fact, absolutely superb, and the parsley salad was inspired - but it's ridiculous to think that something with six eggs, four potatoes and a couple of chorizo will feed only two people. Way too much food. Next time I shall halve the recipe and serve it with a jumbo green salad. The recipe is from Jamie Oliver's "Jamie at Home" book, in case you were wondering. It's a great book, especially if you love tending your vegetable patch.
* In case you were worried about my powers of procrastination, let it be known that I have applied for five temporary employment registers in the last two days.
* I was invited to apply for a stall at the Handmade Market here in Canberra in November, and I was so excited. But when I worked out how many sunnyboys and needlebooks I'd have to sell in order to pay the $110 stall fee, I realised it was just a lovely dream. I'll be at the market for sure, though, no doubt buying all my Christmas presents!
* I received my subscription issue of World Sweet World today, and oh my goodness. This is such a great magazine, and it continues to get better with every. single. issue. And this weekend, I really, really want to make this.
* Go St Kilda. GO!